Monday 27 June 2011

Restaurant Franchise India - Make to Business Success

It is no secret that the restaurant industry is a tough one to succeed in. However, when you look at the real numbers, it is because far too many people get into the industry thinking that all they have to do is open their doors, have a good time and the profits will roll in. Take it from someone who has been there, the benefits of Restaurant Franchise give a new owner a much better chance of success.


Name Recognition - one of the main reasons people will fail in this restaurant industry is because consumers are not always willing to take a risk on an unknown brand. If they have $5 in their pocket and want a burger, are they going to ABC Burgers? We all know the answer to this one.

Paid Advertising - part of each month's franchise fees goes towards national advertising campaigns. While owners can still do their own thing locally, their brand is already benefiting from the national campaigns that the corporations are putting out. This goes a long way in keeping your label fresh in people's heads.

Higher Success Rate - Restaurant Franchise Opportunities are far more successful than the average Mom and Pop restaurant. While companies will occasionally lay an egg, they pour millions of dollars into market research every year that is a key factor in deciding where they are going to open up their new locations. This is more than the average restaurant owner has in their entire budget.

Education - why do most restaurants fail? Because the owners have no idea what they are doing. When opening up a Franchising in India, it is usually mandatory that the new owner work for FREE in another store to learn the business. Companies actually have series of classes in place that culminate in a 2 week course at Burger University to make sure that the owner is as prepared as can be when they open their doors.


Financing - without a great business plan and a ton of research, the average person will not be able to get any significant financing from banks in the restaurant industry. Add a Restaurant Franchise to the equation and many options are now available. Banks are more familiar with the names and the overall company success will go a long way in influencing their final decision.

Quality Control - if a person is operating as an independent, it is up to them to monitor the quality of the products that they are getting and to land their own deals. A Franchise in India has the backing of their brand behind them and will more than likely already have suppliers lined up. Not only that, but the corporation will run inspections of the suppliers from time to time to ensure that they are keeping up expected standards.

While the restaurant industry is one that will generally make people's eyes roll when the subject of investing is brought up, it is an unfair stereotype that is based on the lack of knowledge that many restaurant owners have. Running a restaurant is a lot of work and takes a true passion for the industry to be successful. Operating a Fast Food Franchise in India will give you the knowledge and support that can bring people one step closer to running a successful operation.

For more information about : Franchise India, Franchise Business in India, Restaurant Franchise India & Franchise Business visit our official site at http://sunshinekebabsindia.com/

Source: http://EzineArticles.com/3315385

Tuesday 14 June 2011

Turkish Kebab - The Great Nutritious Food

Many people are recently interested to consume kebab and even include such kind of food in their daily menu. However, some people claim that Turkish kebab is the most delicious one to choose. What about you? Do you like such food too? The following explanation will tell you more about this food.

Actually, people all over the world are more familiar with Turkish kebab rather than the ones from any Middle East countries. In a simple explanation, we can define kebab as a wide variety of meat dishes originating in southwest and south Asia. It consists of bread, meat, salad and dressing. There are several different ways of serving this food, including on plates, in sandwiches, and in bowls.


What about the indian kebabs itself? Commonly, the traditional meat for kebab is lamb, but depending on local tastes and dietary restrictions. Recently, there are many different kinds of meat for kebab, such as beef, goat, chicken, pork, fish and seafood. You can make such food as your daily menu due to the fact that it contains a lot of nutrition which are very helpful for human health.

Definitely, the great benefits of this food will be gained if you take it in an appropriate serving. The vegetables, meat, bread, sauce, mayonnaise, egg and cheese are the great nutritious ingredients to let you enjoy the great healthy life. What do you think about it? The most important thing about keeping your health is that you are not only required to keep the balance nutrition, but also doing exercise.

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Source: http://ezinearticles.com/?Turkish-Kebab---The-Great-Nutritious-Food&id=3718142